Story by Amy Anderson Sometimes a problem can be so immense that there is seemingly no solution. Take the issue of childcare. A complex issue that affects every family, childcare—or …
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Laurie Meschke believes opioid addiction must be addressed from many directions. That’s why Meschke, a professor and director of the PhD program in the Department of Public Health, has been …
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Senior Adelaide Rudkin spent her summer at a ballpark while new graduate Hampton Smith worked at a sports camp. New graduate Eli Breazeale spent his spring semester at a horse-riding …
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By Gianna Noble, a student in the Department of Kinesiology, Recreation, and Sport Studies The most eye opening and impactful experience of my life, thus far, was spending three weeks …
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This summer, VolsTeach alumna Kirsten Salonga (’17) ventured back into the wild in search of ways to expand her classroom’s reach through inquiry-based science. In stark contrast to her last …
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Despite national trends, UT’s teacher prep programs are growing Story by Amy Blakely Allana Tate earned a bachelor’s degree in psychology at UT with hopes of becoming a school counselor. …
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Students in the Rocky Top Institute of Retail get firsthand experience in the ice cream business Story by Linda Billman | Photography by Steven Bridges Artisan ice cream lovers and …
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Story by Rebekah Goode | Photos by Bryan Hill Standing on the summit of Mount Everest, Bryan Hill (’08) and his fellow climbers had the entire ridge to themselves. They …
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by Rebekah Goode From the moment Tyler White was tall enough to see over the counter—probably even before then—he’s been in the kitchen. It’s in his blood, a paternal inheritance. …
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by Jennifer Russomanno, Assistant Professor of Practice When my partner and I started 2 Chicks and a Farm in 2012, it was partially because we recognized a need to bring …
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