Department of NutritionNewsOutreachUncategorized

Make Every Bite Count: New Dietary Guidelines from the USDA

by Rebekah Goode
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Mother and daughter making a healthy meal in the kitchen
Every 5 years, the U.S. Department of Agriculture releases dietary guidelines to help Americans live their healthiest and most nutritious lives. Lee Murphy, registered dietician from the Department of Nutrition, broke down the new 2020-2025 guidelines in an interview with WBIR Channel 10.
 
 
To download a PDF of the 2020-2025 Dietary Guidelines, click here.

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